In this article, Leonardo Graciotti explores Pietro Pomponazzi’s pivotal role in the Renaissance debate on sense perception, examining his challenge

This article explores the medicinal and culinary uses of melon seeds and milk during the Renaissance, detailing recipes and health

This article examines the various debates that were promoted in the Viceroyalty of New Granada (South America) and have survived

This article explores Angelo Sala's masterwork "Opiologia" (1614) and its contributions to the pharmacology of anodyne medicaments.

Between medieval alchemy and Franciscan spiritualism, this article unearths the intersection of science and religion in pursuit of the Elixir.

This article explores how early modern natural philosophers and artisans realised a convergence between artisanal and geological knowledge.

This article examines the accounts of miracles attributed to Saint Angelo of Licata, detailing the testimonies of people who suffered

The article sheds light on the practice of storing winter’s snow and ice for consumption, focusing especially on Renaissance Florence.